How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsley Sauce?

You need 7 ingredients. The key ingredients include: 2 Tbs (30 ml). butter, 2 Tbs (30 ml). flour, 1 cup (225 ml) milk, 1/2 tsp (2 ml). salt, and more.

Is Parsley Sauce suitable as general?

Yes, Parsley Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Parsley Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parsley Sauce Recipe

Name: Parsley Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbs (30 ml). butter; 2 Tbs (30 ml). flour; 1 cup (225 ml) milk; 1/2 tsp (2 ml). salt; 2 Tbs (30 ml). scraped onion pulp; 1/4 cup (60 ml) very finely minced fresh parsley; 1 hard-cooked egg, chopped

Parsley Sauce – a delicious recipe with butter, flour, milk, salt, onion, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbs (30 ml). butter
2 Tbs (30 ml). flour
1 cup (225 ml) milk
1/2 tsp (2 ml). salt
2 Tbs (30 ml). scraped onion pulp
1/4 cup (60 ml) very finely minced fresh parsley
1 hard-cooked egg, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
639 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Parsley Sauce

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