How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsley Salad With Anchoivies, Capers And Red Onions ?

You need 15 ingredients. The key ingredients include: Parsley Salad With Anchovies, Capers and Red Onions, Total Time: 20 minutes Serves: 6, For the vinaigrette:, 1 clove garlic, minced, and more.

Is Parsley Salad With Anchoivies, Capers And Red Onions suitable as salads?

Yes, Parsley Salad With Anchoivies, Capers And Red Onions falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Parsley Salad With Anchoivies, Capers And Red Onions ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Parsley Salad With Anchoivies, Capers And Red Onions Recipe

Name: Parsley Salad With Anchoivies, Capers And Red Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Parsley Salad With Anchovies, Capers and Red Onions; Total Time: 20 minutes Serves: 6; For the vinaigrette:; 1 clove garlic, minced; 4 tablespoons red wine vinegar; Juice of one lemon; Salt and freshly ground black pepper; 3/4 cup extra-virgin olive oil; For the salad:; 3 large bunches flat-leaf parsley, very roughly chopped (small stems included); 3 tablespoons capers, rinsed, drained and dried; 4 anchovy fillets, finely chopped; 2 teaspoons lemon zest; 1 small red onion, thinly sliced; Salt and freshly ground black pepper

Parsley Salad With Anchoivies, Capers And Red Onions

Eats Now Editorial Team · 435 kcal · Salads

Parsley Salad With Anchoivies, Capers And Red Onions – a delicious recipe with Parsley Salad, minutes, vinaigrette, clove garlic, red wine vinegar, lemon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Parsley Salad With Anchoivies, Capers And Red Onions

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