How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsley Salad ?

You need 8 ingredients. The key ingredients include: 1 cup shredded flat parsley leaves, 1 cup shredded mint or basil leaves, 1 small red onion, finely sliced, juice of 1/2 lemon, and more.

Is Parsley Salad suitable as salads?

Yes, Parsley Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Parsley Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Parsley Salad Recipe

Name: Parsley Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup shredded flat parsley leaves; 1 cup shredded mint or basil leaves; 1 small red onion, finely sliced; juice of 1/2 lemon; olive oil; salt; pepper; 1/2 t ground sumac

Parsley Salad – a delicious recipe with parsley, mint, red onion, lemon, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup shredded flat parsley leaves
1 cup shredded mint or basil leaves
1 small red onion, finely sliced
juice of 1/2 lemon
olive oil
salt
pepper
1/2 t ground sumac

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Parsley Salad

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