Try this homemade Parsley-Caper Broiled Fish recipe the whole family will love. Made with onion slice, parsley sprigs, anchovies and capers. Easy step-b…
This Parsley-Caper Broiled Fish relies on simple, everyday ingredients such as servings, inch-thick onion slice, fresh parsley sprigs and anchovies. It comes together quickly and makes 4 servings, at about 80 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026