How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsley-Basil Sauce?

You need 9 ingredients. The key ingredients include: 1/2 c. extra-virgin olive oil, 1/2 c. chicken broth, 1/4 c. cider vinegar, 1 slice white bread, and more.

Is Parsley-Basil Sauce suitable as soups & stews?

Yes, Parsley-Basil Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Parsley-Basil Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parsley-Basil Sauce Recipe

Name: Parsley-Basil Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. extra-virgin olive oil; 1/2 c. chicken broth; 1/4 c. cider vinegar; 1 slice white bread; 3 c. flat-leaf parsley leaves; 1 c. basil leaves; 1 clove garlic; 1/4 tsp. salt; 1/4 tsp. Freshly ground pepper

Parsley-Basil Sauce – a delicious recipe with extra-virgin olive oil, chicken broth, cider vinegar, white bread, flat-leaf parsley, basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. extra-virgin olive oil
1/2 c. chicken broth
1/4 c. cider vinegar
1 slice white bread
3 c. flat-leaf parsley leaves
1 c. basil leaves
1 clove garlic
1/4 tsp. salt
1/4 tsp. Freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Soups & Stews

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Parsley-Basil Sauce

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