How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsley And Onion Salad?

You need 7 ingredients. The key ingredients include: 2 medium onions, thinly sliced, 2 tablespoons flat leaf parsley, coarsely chopped, 2 tablespoons ground sumac, 1 tablespoon lemon juice, and more.

Is Parsley And Onion Salad suitable as salads?

Yes, Parsley And Onion Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Parsley And Onion Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Parsley And Onion Salad Recipe

Name: Parsley And Onion Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium onions, thinly sliced; 2 tablespoons flat leaf parsley, coarsely chopped; 2 tablespoons ground sumac; 1 tablespoon lemon juice; 1 tablespoon extra virgin olive oil; salt; fresh ground black pepper

Parsley And Onion Salad – a delicious recipe with onions, flat leaf parsley, ground sumac, lemon juice, extra virgin olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 medium onions, thinly sliced
2 tablespoons flat leaf parsley, coarsely chopped
2 tablespoons ground sumac
1 tablespoon lemon juice
1 tablespoon extra virgin olive oil
salt
fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
53 kcal
Category
Salads

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