Try this homemade Parsi Spiced Eggs recipe the whole family will love. Made with margarine, spring onions, root ginger and chilli. Easy step-by-step ins…
This Parsi Spiced Eggs relies on simple, everyday ingredients such as margarine, spring onions (sliced), finely grated root ginger and chilli (finely chopped). It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026