How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Vinaigrette?

You need 11 ingredients. The key ingredients include: 1 1/4 cups freshly grated Parmesan cheese, 1/2 cup red wine vinegar, 4 anchovy fillets, 1 teaspoon lemon zest, and more.

Is Parmesan Vinaigrette suitable as salads?

Yes, Parmesan Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Parmesan Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Parmesan Vinaigrette Recipe

Name: Parmesan Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups freshly grated Parmesan cheese; 1/2 cup red wine vinegar; 4 anchovy fillets; 1 teaspoon lemon zest; 1 tablespoon fresh lemon juice; 1 garlic clove, pressed; 1 teaspoon Dijon mustard; 1 teaspoon Worcestershire sauce; 1/4 teaspoon kosher salt; 1/4 teaspoon freshly ground pepper; 1/2 cup olive oil

Parmesan Vinaigrette

Eats Now Editorial Team · 446 kcal · Salads

Parmesan Vinaigrette – a delicious recipe with Parmesan cheese, red wine vinegar, anchovy, lemon zest, lemon juice, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Parmesan Vinaigrette

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