How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Vegetable Toss?

You need 12 ingredients. The key ingredients include: 4 c. fresh cauliflower bits, 4 c. fresh broccoli flowerets, 2 c. fat-free mayonnaise, 1/4 c. sugar, and more.

Is Parmesan Vegetable Toss suitable as meat & poultry?

Yes, Parmesan Vegetable Toss falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Parmesan Vegetable Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan Vegetable Toss Recipe

Name: Parmesan Vegetable Toss
Yield: 4 servings
Cuisine: American
Ingredients: 4 c. fresh cauliflower bits; 4 c. fresh broccoli flowerets; 2 c. fat-free mayonnaise; 1/4 c. sugar; 1/3 c. grated Parmesan cheese; 1 tsp. wine vinegar; 1/2 tsp. basil; 1/2 tsp. salt; 2 c. croutons; 1/2 lb. bacon, cooked and crumbled; 1 large head lettuce, cleaned and chopped; 8 oz. sliced water chestnuts, drained

Parmesan Vegetable Toss – a delicious recipe with fresh cauliflower bits, fresh broccoli flowerets, mayonnaise, sugar, Parmesan cheese, wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Parmesan Vegetable Toss

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