Fresh, crisp and full of flavor — this Parmesan Panzanella Salad is a must-try. Made with bread, grape tomatoes, cucumber and Parmesan Cheese. Easy step…
This Parmesan Panzanella Salad relies on simple, everyday ingredients such as grape tomatoes, halved, thinly sliced red onions and olive oil. It comes together quickly and makes 4 servings, at about 357 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026