How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Panzanella Salad?

You need 6 ingredients. The key ingredients include: 1 French bread baguette (9 oz.), thinly sliced, 2 cups grape tomatoes, halved, 1 English cucumber, cut lengthwise in half, then crosswise into thin slices, 1/2 cup KRAFT Seasoned Grated Parmesan Cheese Classic Italian, and more.

Is Parmesan Panzanella Salad suitable as salads?

Yes, Parmesan Panzanella Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Parmesan Panzanella Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Parmesan Panzanella Salad Recipe

Name: Parmesan Panzanella Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 French bread baguette (9 oz.), thinly sliced; 2 cups grape tomatoes, halved; 1 English cucumber, cut lengthwise in half, then crosswise into thin slices; 1/2 cup KRAFT Seasoned Grated Parmesan Cheese Classic Italian; 1/2 cup thinly sliced red onions; 1/2 cup olive oil

Parmesan Panzanella Salad – a delicious recipe with bread, grape tomatoes, cucumber, Parmesan Cheese, red onions, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 French bread baguette (9 oz.), thinly sliced
2 cups grape tomatoes, halved
1 English cucumber, cut lengthwise in half, then crosswise into thin slices
1/2 cup KRAFT Seasoned Grated Parmesan Cheese Classic Italian
1/2 cup thinly sliced red onions
1/2 cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Salads

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Parmesan Panzanella Salad

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