Parmesan-Onion Puffs

1. 1

   Bring water to a boil.

2. 2

   with the 1/2 stick of butter saute onions.

3. 3

   put the stick of butter in water, when it comes to a boil again and butter is melted add salt and flour all at once Turn on low and stir until a ball forms and pulls from side of pan.

4. 4

   take off heat and add eggs one at a time mixing well after each one.

5. 5

   Add cheese and onions.

6. 6

   Drop by heaping T on a greased baking sheet.

7. 7

   Brush tops with milk and cheese if you like.

8. 8

   Bake 400 until golden brown about 35-40 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.