How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Fondue?

You need 5 ingredients. The key ingredients include: 1-1/2 to 2 cups milk, 2 packages (8 ounces each) cream cheese, cubed, 1-1/2 cups grated Parmesan cheese, 1/2 teaspoon garlic salt, and more.

Is Parmesan Fondue suitable as general?

Yes, Parmesan Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Parmesan Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan Fondue Recipe

Name: Parmesan Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 to 2 cups milk; 2 packages (8 ounces each) cream cheese, cubed; 1-1/2 cups grated Parmesan cheese; 1/2 teaspoon garlic salt; 1 loaf (1 pound) French bread, cubed

Parmesan Fondue – a delicious recipe with milk, cream cheese, Parmesan cheese, garlic salt, bread. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1-1/2 to 2 cups milk
2 packages (8 ounces each) cream cheese, cubed
1-1/2 cups grated Parmesan cheese
1/2 teaspoon garlic salt
1 loaf (1 pound) French bread, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
466 kcal
Category
General

Eats Now Editorial Team

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