Parmesan Chicken

Name: Parmesan Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole cut up chicken; 1 small onion, chopped; 1 bay leaf; 1 tsp. Lawry's; pinch of herbs; 1 Tbsp. mustard; 1 c. chicken broth; 3 cloves garlic; 1/2 c. fresh Parmesan cheese; 1/4 tsp. pepper

Eats Now Editorial Team · 281 kcal · Meat & Poultry

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Parmesan Chicken – a delicious recipe with chicken, onion, bay leaf, herbs, mustard, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole cut up chicken
1 small onion, chopped
1 bay leaf
1 tsp. Lawry's
pinch of herbs
1 Tbsp. mustard
1 c. chicken broth
3 cloves garlic
1/2 c. fresh Parmesan cheese
1/4 tsp. pepper

1
["Heat chicken", "broth", "to", "a", "boil.", "Lower", "heat and add chopped onions, bay", "leaf and Parmesan cheese to make a paste. Add herbs,", "mustard", "and", "pepper.", "Butter a baking dish.", "Coat chicken with", "the cheese paste generously. Bake in 375u00b0 oven, uncovered, for 45 minutes.", "Baste occasionally.", "Add water, if necessary."]

281

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 whole cut up chicken, 1 small onion, chopped, 1 bay leaf, 1 tsp. Lawry's, and more.

Yes, Parmesan Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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