How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Burgers(Makes 4 Servings) ?

You need 8 ingredients. The key ingredients include: 1 lb. lean ground beef, 1/2 c. A.1. steak sauce, 1 egg, beaten, 1/2 c. Italian seasoned bread crumbs, and more.

Is Parmesan Burgers(Makes 4 Servings) suitable as pasta & noodles?

Yes, Parmesan Burgers(Makes 4 Servings) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Parmesan Burgers(Makes 4 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan Burgers(Makes 4 Servings) Recipe

Name: Parmesan Burgers(Makes 4 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1/2 c. A.1. steak sauce; 1 egg, beaten; 1/2 c. Italian seasoned bread crumbs; 3 Tbsp. peanut oil; 4 slices Mozzarella cheese (about 4 oz.); 1 (15 1/2 oz.) jar spaghetti sauce; 2 Tbsp. grated Parmesan cheese

Parmesan Burgers(Makes 4 Servings) – a delicious recipe with lean ground beef, steak sauce, egg, Italian seasoned bread crumbs, peanut oil, Mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. lean ground beef
1/2 c. A.1. steak sauce
1 egg, beaten
1/2 c. Italian seasoned bread crumbs
3 Tbsp. peanut oil
4 slices Mozzarella cheese (about 4 oz.)
1 (15 1/2 oz.) jar spaghetti sauce
2 Tbsp. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
585 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lasagna
Chicken Macaroni And Cheese
Joy'S Baked Italian Spaghetti
Crockpot Lasagna

Parmesan Burgers(Makes 4 Servings)

How did you like this recipe?

Frequently Asked Questions