Parmesan Breadsticks

1. 1

   In large mixing bowl, combine 1 cup of the flour, the Parmesan cheese and yeast.

2. 2

   In saucepan, heat milk, shortening, sugar and salt just until warm (115u00b0 to 120u00b0), stirring constantly to melt shortening.

3. 3

   Add to dry mixture in mixing bowl.

4. 4

   Beat at low speed of electric mixer for 1/2 minute, scraping bowl constantly.

5. 5

   Beat 3 minutes at high speed.

6. 6

   By hand, stir in enough remaining flour to make a stiff dough.

7. 7

   Shape into a ball.

8. 8

   Place in lightly greased bowl, turning once to grease surface.

No nutritional information available.

No additional tips available.