How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan-Black Pepper Arborio Rice Pilaf?

You need 8 ingredients. The key ingredients include: 1 tablespoon butter, 1 tablespoon olive oil, 1 small onion, finely chopped, 2 cups arborio rice, rinsed in a colander until water runs clear, and more.

Is Parmesan-Black Pepper Arborio Rice Pilaf suitable as soups & stews?

Yes, Parmesan-Black Pepper Arborio Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Parmesan-Black Pepper Arborio Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan-Black Pepper Arborio Rice Pilaf Recipe

Name: Parmesan-Black Pepper Arborio Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 tablespoon olive oil; 1 small onion, finely chopped; 2 cups arborio rice, rinsed in a colander until water runs clear; 1 quart low-sodium chicken broth; 3/4 cup grated Parmesan cheese; 1 teaspoon coarsely ground pepper; Salt, to taste

Parmesan-Black Pepper Arborio Rice Pilaf – a delicious recipe with butter, olive oil, onion, arborio rice, chicken broth, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon butter
1 tablespoon olive oil
1 small onion, finely chopped
2 cups arborio rice, rinsed in a colander until water runs clear
1 quart low-sodium chicken broth
3/4 cup grated Parmesan cheese
1 teaspoon coarsely ground pepper
Salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
520 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Parmesan-Black Pepper Arborio Rice Pilaf

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