Parmesan Apple Pie

1. 1

   On a baking dish 8/8 put apple with brown sugar and cinnamon powder and mix well

2. 2

   In a mixing bowl Add melted butter with eggs onto flour and brown sugar and mix well with a wooden spoon then add grated parmesan cheese( optional ) and mix well

3. 3

   Pour mix cheese batter and pour onto apple mixture top with additional grated parmesan cheese and bake at 160 C for 45 minutes cover top with foil if top brown too fast

4. 4

   CRISPY AND PERFECTLY BALANCE OF SWEETNESS AND LIGHTLY SALTY CHEESY PIE CRUST

* Per serving · 4 servings · Values may vary.

No additional tips available.