How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan And Olive Soda Bread?

You need 6 ingredients. The key ingredients include: 3 1/4 cups self-rising flour, sifted, 3 tbsp butter, cold, chopped, plus extra to serve, 2 oz Parmesan cheese, grated, 2.5 oz pitted olives, sliced, and more.

Is Parmesan And Olive Soda Bread suitable as general?

Yes, Parmesan And Olive Soda Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Parmesan And Olive Soda Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Parmesan And Olive Soda Bread Recipe

Name: Parmesan And Olive Soda Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/4 cups self-rising flour, sifted; 3 tbsp butter, cold, chopped, plus extra to serve; 2 oz Parmesan cheese, grated; 2.5 oz pitted olives, sliced; 1/2 cup fresh chives, snipped; 1/4 cup milk, plus 1 tbsp to brush

Bake this irresistible Parmesan And Olive Soda Bread at home. Made with flour, butter, Parmesan cheese and olives. Easy step-by-step instructions included.

This Parmesan And Olive Soda Bread relies on simple, everyday ingredients such as self-rising flour, sifted, parmesan cheese, grated, pitted olives, sliced and fresh chives, snipped. It comes together quickly and makes 4 servings, at about 501 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 1/4 cups self-rising flour, sifted
3 tbsp butter, cold, chopped, plus extra to serve
2 oz Parmesan cheese, grated
2.5 oz pitted olives, sliced
1/2 cup fresh chives, snipped
1/4 cup milk, plus 1 tbsp to brush

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
501 kcal
Category
General

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