How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parma Breaded Steak?

You need 12 ingredients. The key ingredients include: 4 to 6 steaks, 2 eggs, beaten, 1/3 c. grated Parmesan cheese, 1/3 c. crumbs (bread or crackers), and more.

Is Parma Breaded Steak suitable as meat & poultry?

Yes, Parma Breaded Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Parma Breaded Steak?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Parma Breaded Steak Recipe

Name: Parma Breaded Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 to 6 steaks; 2 eggs, beaten; 1/3 c. grated Parmesan cheese; 1/3 c. crumbs (bread or crackers); 1/3 c. oil; 3/4 c. onions; 1 tsp. salt; 1/4 tsp. pepper; 1/2 tsp. oregano; 2 (8 oz.) cans tomato sauce; 1/4 c. water; 1/2 lb. (8 oz.) cheese, grated or sliced

Parma Breaded Steak – a delicious recipe with eggs, Parmesan cheese, crumbs, oil, onions, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Parma Breaded Steak

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