Parm/Romano Basil Bread

1. 1

   Slice bread into as many pieces as you like.

2. 2

   Then either brush with olive oil or spray with Weight Watchers butter spray.

3. 3

   (I use butter spray for myself because it is no fat and olive oil for my husband.)

4. 4

   Sprinkle with half of the cheese mixture.

5. 5

   Garlic salt to taste.

6. 6

   I usually use enough to give it a garlic bread type flavor.

7. 7

   Then top with basil using heavy pinches of chopped basil for each piece of bread.

8. 8

   Finally top with tomatos and then some more cheese.

9. 9

   Put in oven at 400 degrees for about 30 min or untill bread is crispy and cheese has browned.

10. 10

    I make this all the time in the summer when I have fresh roma tomatos and basil from my garden!

* Per serving · 4 servings · Values may vary.

No additional tips available.