How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parkin (Traditional North of England Cake)?

You need 9 ingredients. The key ingredients include: 2 cups flour, 2 teaspoons baking powder, 2 teaspoons ginger, ½ cup sugar (optional), and more.

Is Parkin (Traditional North of England Cake) suitable as baking & desserts?

Yes, Parkin (Traditional North of England Cake) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Parkin (Traditional North of England Cake)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Parkin (Traditional North of England Cake) Recipe

Name: Parkin (Traditional North of England Cake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 2 teaspoons baking powder; 2 teaspoons ginger; ½ cup sugar (optional); 1 cup oats; 1 cup milk; ⅓ cup margarine; ½ cup molasses; ½ cup honey (mixed in England this would be treacle and golden syrup)

Parkin (Traditional North of England Cake) – a delicious recipe with flour, baking powder, ginger, sugar, oats, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour
2 teaspoons baking powder
2 teaspoons ginger
½ cup sugar (optional)
1 cup oats
1 cup milk
⅓ cup margarine
½ cup molasses
½ cup honey (mixed in England this would be treacle and golden syrup)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
536 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Parkin (Traditional North of England Cake)

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