How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paris Bread?

You need 7 ingredients. The key ingredients include: 1 Italian bread (cut in half lengthwise), margarine, Dijon mustard (we use French's) or sweet onion (we use French's), 1 cup cheddar cheese, shredded, and more.

Is Paris Bread suitable as meat & poultry?

Yes, Paris Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Paris Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Paris Bread Recipe

Name: Paris Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Italian bread (cut in half lengthwise); margarine; Dijon mustard (we use French's) or sweet onion (we use French's); 1 cup cheddar cheese, shredded; 1/2 lb side bacon, cooked diced; 2 green onions, chopped; 5 chives, minced

Bake this irresistible Paris Bread at home. Made with Italian bread, margarine, sweet onion and cheddar cheese. Easy step-by-step instructions included.

This Paris Bread relies on simple, everyday ingredients such as margarine, cheddar cheese, shredded, side bacon, cooked diced and green onions, chopped. It comes together quickly and makes 4 servings, at about 440 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 Italian bread (cut in half lengthwise)
margarine
Dijon mustard (we use French's) or sweet onion (we use French's)
1 cup cheddar cheese, shredded
1/2 lb side bacon, cooked diced
2 green onions, chopped
5 chives, minced

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Quick Info

Servings
4 servings
Calories
440 kcal
Category
Meat & Poultry

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