How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paprika Lamb?

You need 8 ingredients. The key ingredients include: 12 lamb cutlets, 1 1/2 teaspoons cumin, 1 teaspoon smoked paprika, 3 garlic cloves, crushed, and more.

Is Paprika Lamb suitable as meat & poultry?

Yes, Paprika Lamb falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Paprika Lamb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paprika Lamb Recipe

Name: Paprika Lamb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 12 lamb cutlets; 1 1/2 teaspoons cumin; 1 teaspoon smoked paprika; 3 garlic cloves, crushed; 1 tablespoon olive oil; salt; fresh ground black pepper; lemon wedge, to serve

Paprika Lamb – a delicious recipe with cutlets, cumin, paprika, garlic, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 lamb cutlets
1 1/2 teaspoons cumin
1 teaspoon smoked paprika
3 garlic cloves, crushed
1 tablespoon olive oil
salt
fresh ground black pepper
lemon wedge, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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