How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Paprika Huhn (Chicken In Paprika Sauce).?

You need 9 ingredients. The key ingredients include: 1 broiler or 1 broiler-fryer chicken, cut up, salt, pepper, 4 tablespoons butter, and more.

Is Paprika Huhn (Chicken In Paprika Sauce). suitable as meat & poultry?

Yes, Paprika Huhn (Chicken In Paprika Sauce). falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Paprika Huhn (Chicken In Paprika Sauce).?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Paprika Huhn (Chicken In Paprika Sauce). Recipe

Name: Paprika Huhn (Chicken In Paprika Sauce).
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 broiler or 1 broiler-fryer chicken, cut up; salt; pepper; 4 tablespoons butter; 1 medium onion, chopped; 1 tablespoon paprika; 2 1/2 tablespoons flour; 1/2 cup chicken stock or 1/2 cup beef stock; 1/2 cup cream

Paprika Huhn (Chicken In Paprika Sauce). – a delicious recipe with chicken, salt, pepper, butter, onion, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 broiler or 1 broiler-fryer chicken, cut up
salt
pepper
4 tablespoons butter
1 medium onion, chopped
1 tablespoon paprika
2 1/2 tablespoons flour
1/2 cup chicken stock or 1/2 cup beef stock
1/2 cup cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
346 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Paprika Huhn (Chicken In Paprika Sauce).

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