How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb-Roasted Turkey?

You need 9 ingredients. The key ingredients include: 1/4 cup olive oil, 3 cloves garlic, minced, 1 Tbsp. finely chopped fresh parsley, 1 Tbsp. finely chopped fresh sage, and more.

Is Herb-Roasted Turkey suitable as meat & poultry?

Yes, Herb-Roasted Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Herb-Roasted Turkey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb-Roasted Turkey Recipe

Name: Herb-Roasted Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 3 cloves garlic, minced; 1 Tbsp. finely chopped fresh parsley; 1 Tbsp. finely chopped fresh sage; 1 Tbsp. finely chopped fresh thyme; 2 tsp. chili powder; 1 tsp. ground black pepper; 2 Tbsp. KRAFT Grated Parmesan Cheese; 1 bone-in turkey breast (6 lb.)

Herb-Roasted Turkey – a delicious recipe with olive oil, garlic, parsley, fresh sage, thyme, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup olive oil
3 cloves garlic, minced
1 Tbsp. finely chopped fresh parsley
1 Tbsp. finely chopped fresh sage
1 Tbsp. finely chopped fresh thyme
2 tsp. chili powder
1 tsp. ground black pepper
2 Tbsp. KRAFT Grated Parmesan Cheese
1 bone-in turkey breast (6 lb.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herb-Roasted Turkey

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