Name: Paprika Chicken
Yield: 4 servings
Ingredients: 2 to 3 lb. chicken; 2 tsp. salt or to taste; 1/4 tsp. pepper; 2 tsp. paprika*; 6 Tbsp. flour*; 6 Tbsp. fat*; 2 bouillon cubes (chicken)*; 2 c. water*; 2 c. sour cream

Paprika Chicken – a delicious recipe with chicken, salt, pepper, paprika, flour, *. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 to 3 lb. chicken
2 tsp. salt or to taste
1/4 tsp. pepper
2 tsp. paprika*
6 Tbsp. flour*
6 Tbsp. fat*
2 bouillon cubes (chicken)*
2 c. water*
2 c. sour cream

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Paprika Chicken

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