How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pappa Al Pomodoro?

You need 6 ingredients. The key ingredients include: 500 g peeled tomatoes, chopped, 250 g stale bread, cut into smallish pieces (preferably Tuscan bread, without salt), carrot, red onion, celery chopped, basil and thyme, and more.

Is Pappa Al Pomodoro suitable as general?

Yes, Pappa Al Pomodoro falls under the General category and is a great choice for this type of meal.

How do I store leftover Pappa Al Pomodoro?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pappa Al Pomodoro Recipe

Name: Pappa Al Pomodoro
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g peeled tomatoes, chopped; 250 g stale bread, cut into smallish pieces (preferably Tuscan bread, without salt); carrot, red onion, celery chopped; basil and thyme; 2 tablespoons extra virgin olive oil; salt and pepper

Pappa Al Pomodoro – a delicious recipe with bread, carrot, basil, extra virgin olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

500 g peeled tomatoes, chopped
250 g stale bread, cut into smallish pieces (preferably Tuscan bread, without salt)
carrot, red onion, celery chopped
basil and thyme
2 tablespoons extra virgin olive oil
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oven Roasted Cherry Tomatoes
Banana Nut Bread
Five-Layer Bars
Butter Riches

Pappa Al Pomodoro

How did you like this recipe?

Frequently Asked Questions