How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Papaya Mango Chutney?

You need 17 ingredients. The key ingredients include: 1 1/2 lbs mangoes, peeled, stone removed, diced, ripe but still firm, 1 1/2 lbs papayas, peeled seeds removed, ripe but still firm, 2 onions, chopped, 2 -3 red chilies, seeds removed, chopped fine, and more.

Is Papaya Mango Chutney suitable as general?

Yes, Papaya Mango Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Papaya Mango Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Papaya Mango Chutney Recipe

Name: Papaya Mango Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs mangoes, peeled, stone removed, diced, ripe but still firm; 1 1/2 lbs papayas, peeled seeds removed, ripe but still firm; 2 onions, chopped; 2 -3 red chilies, seeds removed, chopped fine; 2 tablespoons fresh grated ginger (or 3 teaspoons dried ground ginger); 5 garlic cloves, minced; 2 -3 teaspoons curry powder; 1 teaspoon ground cumin; 1 teaspoon ground allspice; 1 teaspoon turmeric; 1 cup raisins; 2 tomatoes, seeded, chopped; 3 cups brown sugar; 2 cups white wine vinegar; 1 tablespoon salt; 3 tablespoons dark rum; 1 tablespoon lemon juice

Papaya Mango Chutney

Eats Now Editorial Team · 982 kcal · General

Papaya Mango Chutney – a delicious recipe with mangoes, papayas, onions, red chilies, ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Papaya Mango Chutney

How did you like this recipe?

Frequently Asked Questions