How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Papaya and Cucumber Salad with Shrimp?

You need 6 ingredients. The key ingredients include: Boston Bibb lettuce, papaya, fresh or canned & drained, sliced, cucumber, thinly sliced, 6 Tbsp. red onion, thinly sliced, and more.

Is Papaya and Cucumber Salad with Shrimp suitable as seafood?

Yes, Papaya and Cucumber Salad with Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Papaya and Cucumber Salad with Shrimp?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Papaya and Cucumber Salad with Shrimp Recipe

Name: Papaya and Cucumber Salad with Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Boston Bibb lettuce; papaya, fresh or canned & drained, sliced; cucumber, thinly sliced; 6 Tbsp. red onion, thinly sliced; 72 Medium-sized shrimp, peeled, de-veined and cooked; 3 cups Kraft Poppyseed Dressing

Papaya and Cucumber Salad with Shrimp – a delicious recipe with Bibb lettuce, papaya, cucumber, red onion, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

Boston Bibb lettuce
papaya, fresh or canned & drained, sliced
cucumber, thinly sliced
6 Tbsp. red onion, thinly sliced
72 Medium-sized shrimp, peeled, de-veined and cooked
3 cups Kraft Poppyseed Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1791 kcal
Category
Seafood

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