Try this homemade Pantry, Fridge, and Freezer Chicken Parmesan recipe the whole family will love. Made with chicken breasts, tomato sauce, basil and gar…
This Pantry, Fridge, and Freezer Chicken Parmesan relies on simple, everyday ingredients such as basil, garlic, oregano and angel hair pasta, uncooked. It comes together quickly and makes 4 servings, at about 477 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026