How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pantry Chicken Salad?

You need 5 ingredients. The key ingredients include: 1 (10 ounce) can98% fat free canned chicken, packed in water, 2 tablespoons mayonnaise, ¼ teaspoon celery seed, ⅛ teaspoon seasoning salt (Lawrys), and more.

Is Pantry Chicken Salad suitable as salads?

Yes, Pantry Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pantry Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pantry Chicken Salad Recipe

Name: Pantry Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) can98% fat free canned chicken, packed in water; 2 tablespoons mayonnaise; ¼ teaspoon celery seed; ⅛ teaspoon seasoning salt (Lawrys); 7 dates

Pantry Chicken Salad – a delicious recipe with mayonnaise, celery, salt, dates. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (10 ounce) can98% fat free canned chicken, packed in water
2 tablespoons mayonnaise
¼ teaspoon celery seed
⅛ teaspoon seasoning salt (Lawrys)
7 dates

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
Salads

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