Panoramic Easter Egg(Great Project With Kids!)

1. 1

   Mix sugar and unbeaten egg white until thoroughly blended (consistency of wet sand).

2. 2

   Wash plastic egg mold (large size that is divided lengthwise); dry carefully and dust with cornstarch to be sure it's completely dry.

3. 3

   Fill both halves of mold with sugar mixture and unmold gently onto breadboard.

4. 4

   Let dry until it is firm enough to handle, about 2 to 3 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.