How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pannukakku (Finnish Pancake)?

You need 6 ingredients. The key ingredients include: 5 eggs, 2/3 cup sugar, 2/3 cup flour, 1/4 teaspoon salt, and more.

Is Pannukakku (Finnish Pancake) suitable as breakfast?

Yes, Pannukakku (Finnish Pancake) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pannukakku (Finnish Pancake)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pannukakku (Finnish Pancake) Recipe

Name: Pannukakku (Finnish Pancake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs; 2/3 cup sugar; 2/3 cup flour; 1/4 teaspoon salt; 1/4 cup oleo; 2 cups milk

Pannukakku (Finnish Pancake) – a delicious recipe with eggs, sugar, flour, salt, oleo, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

5 eggs
2/3 cup sugar
2/3 cup flour
1/4 teaspoon salt
1/4 cup oleo
2 cups milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pannukakku (Finnish Pancake)

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