Panko Parmesan Pork Chops Recipe

Name: Panko Parmesan Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops (3/4 inches thick); 1 1/2 cups panko breadcrumbs (Japanese Bread crumbs); 1 teaspoon kosher salt; 2 teaspoons cumin; 2 teaspoons smoked Hungarian paprika; 2 teaspoons dried chipotle powder; 2 teaspoons dried ancho chile powder; 1 teaspoon fresh cracked black pepper; 1/2 teaspoon ground ginger; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 cup freshly grated parmesan cheese (don't use the stuff in the green can); 2 tablespoons sesame oil (don't substitute any other oil)

Servings: persons

4 pork chops (3/4 inches thick)
1 1/2 cups panko breadcrumbs (Japanese Bread crumbs)
1 teaspoon kosher salt
2 teaspoons cumin
2 teaspoons smoked Hungarian paprika
2 teaspoons dried chipotle powder
2 teaspoons dried ancho chile powder
1 teaspoon fresh cracked black pepper
1/2 teaspoon ground ginger
1 teaspoon garlic powder
1 teaspoon onion powder
1 cup freshly grated parmesan cheese (don't use the stuff in the green can)
2 tablespoons sesame oil (don't substitute any other oil)

1
Heat oven to 350u00b0F.
2
Mix together panko, salt, cumin, paprika, chipotle, ancho, pepper, ginger, garlic powder, onion powder, and Parmesan cheese.
3
Coat pork chops with crust mixture by rolling them in it as well as pressing it into the meat.
4
Heat sesame oil in large skillet until very hot.
5
Cook pork chops on the stove until each side is crispy.
6
Put into the oven for 15-25 minutes depending on thickness of the pork chop. Enjoy!

569

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 pork chops (3/4 inches thick), 1 1/2 cups panko breadcrumbs (Japanese Bread crumbs), 1 teaspoon kosher salt, 2 teaspoons cumin, and more.

Yes, Panko Parmesan Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Panko Parmesan Pork Chops

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