Try this homemade Panko Fried Chicken recipe the whole family will love. Made with chicken, Kosher, black pepper and eggs. Easy step-by-step instruction…
This Panko Fried Chicken relies on simple, everyday ingredients such as kosher or sea salt, to taste, large eggs, panko and vegetable oil, for frying. It comes together quickly and makes 4 servings, at about 623 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026