Panini Sandwiches Recipe

Name: Panini Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices sourdough bread (or other round loaf bread); 4 slices mozzarella cheese; 4 slices provolone cheese; 4 slices cheddar cheese; 1/2 lb deli turkey; 1/2 lb deli ham; 1/2 lb sandwich pepperoni; 1/2 lb genoa salami; pepperoncini pepper, cut into rings; 1/4 cup melted butter

Servings: persons

1
Start heating the grill.
2
Place 1 slice of mozzarella on each of 4 slices of bread.
3
Place 1 slice of provolone on each of the other 4 slices of bread.
4
Top the mozzarella with pepperoni, salami and pepperoncini.
5
Top the provolone with turkey, ham and cheddar.
6
Place the two halves of the sandwiches together.
7
Brush the top of the first sandwich with the melted butter.
8
Place the sandwich butter side down on the grill.
9
Brush the other side with melted butter.
10
Grill till bread is toasted and the cheese has melted.
11
Continue with the other sandwiches.
12
A George Foreman grill works great with these sandwiches but even a stove top grill would work.

644

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 slices sourdough bread (or other round loaf bread), 4 slices mozzarella cheese, 4 slices provolone cheese, 4 slices cheddar cheese, and more.

Yes, Panini Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Panini Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions