Panhandle Casserole — Meat & Poultry recipe

Panhandle Casserole

Eats Now Editorial Team  · 1412 kcal  · Meat & Poultry

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Try this homemade Panhandle Casserole recipe the whole family will love. Made with hot lean sausage meat, cheddar cheese, cheese and green chilies. Easy…

This Panhandle Casserole relies on simple, everyday ingredients such as hot lean sausage meat, cheddar cheese, grated, monterey jack cheese, grated and eggs, beaten. It comes together quickly and makes 4 servings, at about 1412 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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