Panforte Recipe – Eats Now

Name: Panforte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz pitted dates, roughly chopped; 7 oz candied cherries, halved; 2/3 cup almonds, toasted; 3.5 oz dark chocolate, roughly chopped; 1 tbsp pumpkin pie spice; 1 tsp ground black pepper; 1 None orange, zested; 3/4 cup sugar; 1/3 cup honey; 3 tbsp unsalted butter; None None powdered sugar, for dusting

Servings: persons

6 oz pitted dates, roughly chopped
7 oz candied cherries, halved
2/3 cup almonds, toasted
3.5 oz dark chocolate, roughly chopped
1 tbsp pumpkin pie spice
1 tsp ground black pepper
1 None orange, zested
3/4 cup sugar
1/3 cup honey
3 tbsp unsalted butter
None None powdered sugar, for dusting

1
Preheat oven to 300u00b0F. Lightly grease and line an 8 inch springform cake pan with parchment paper.
2
In a large bowl, combine dates, cherries, almonds, chocolate, spices and orange zest. Set aside.
3
In a medium saucepan, combine sugar, honey and butter. Gently heat, stirring, until beginning to melt. Bring to a boil and cook, without stirring, for 3-5 mins, until caramelized. Working quickly, pour over nut mixture and mix until combined. Transfer to prepared pan and smooth top. Bake for 10-15 mins. Let cool.
4
Dust with powdered sugar then cut into small wedges.

567

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 oz pitted dates, roughly chopped, 7 oz candied cherries, halved, 2/3 cup almonds, toasted, 3.5 oz dark chocolate, roughly chopped, and more.

Yes, Panforte falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Panforte

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