Panera Pear Pecan Crostini

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   ["Heat oven to 350F In a small bowl, combine the cheese and cream.", "Using a fork or wooden spoon, combine until mixture is soft enough to spread, but not runny.", "Set aside.", "Cut bread into 1-1/2"" squares.", "Transfer bread squares to a baking sheet.", "Toast in oven until light golden, about 6 minutes on each side.", "Remove from oven.", "Spread one heaping teaspoon cheese mixture on each crostini.", "Top each with a pear wedge and garnish with pecan slices.", "Serve at room temperature."]

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