How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pancit Molo (Filipino Wonton Soup)?

You need 12 ingredients. The key ingredients include: 1 1/2 pounds ground pork, 1 pound uncooked medium shrimp, peeled and deveined, 1 (8 ounce) can sliced water chestnuts, drained, salt and ground black pepper to taste, and more.

Is Pancit Molo (Filipino Wonton Soup) suitable as soups & stews?

Yes, Pancit Molo (Filipino Wonton Soup) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pancit Molo (Filipino Wonton Soup)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pancit Molo (Filipino Wonton Soup) Recipe

Name: Pancit Molo (Filipino Wonton Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds ground pork; 1 pound uncooked medium shrimp, peeled and deveined; 1 (8 ounce) can sliced water chestnuts, drained; salt and ground black pepper to taste; 1 (16 ounce) package wonton wrappers, or as needed; 2 tablespoons olive oil; 1 onion, chopped; 2 cloves garlic, minced; 1 cooked chicken breast, shredded; 1 1/4 quarts chicken broth; 1 small head bok choy, cut into bite-sized pieces; 2 green onions, chopped

Pancit Molo (Filipino Wonton Soup)

Eats Now Editorial Team · 751 kcal · Soups & Stews

Pancit Molo (Filipino Wonton Soup) – a delicious recipe with ground pork, shrimp, water chestnuts, salt, wonton wrappers, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pancit Molo (Filipino Wonton Soup)

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