How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pancit Canton(Sauteed Egg Noodles) ?

You need 13 ingredients. The key ingredients include: 14 to 16 oz. egg noodles (choice of wide or thin), 2 Tbsp. vegetable oil, 3 cloves garlic, minced, 1 medium size onion, sliced, and more.

Is Pancit Canton(Sauteed Egg Noodles) suitable as pasta & noodles?

Yes, Pancit Canton(Sauteed Egg Noodles) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pancit Canton(Sauteed Egg Noodles) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pancit Canton(Sauteed Egg Noodles) Recipe

Name: Pancit Canton(Sauteed Egg Noodles)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 to 16 oz. egg noodles (choice of wide or thin); 2 Tbsp. vegetable oil; 3 cloves garlic, minced; 1 medium size onion, sliced; 1 c. pork, sliced thinly; 1 c. medium size shrimp, shelled; 2 carrots, sliced thinly into 2-inch strips; 2 celery stalks, sliced thinly diagonally; 1/2 whole cabbage, sliced thinly; 2 c. chicken stock; 2 Tbsp. soy sauce; salt and pepper to taste; lemon slices

Pancit Canton(Sauteed Egg Noodles)

Eats Now Editorial Team · 1811 kcal · Pasta & Noodles

Pancit Canton(Sauteed Egg Noodles) – a delicious recipe with egg noodles, vegetable oil, garlic, onion, pork, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pancit Canton(Sauteed Egg Noodles)

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