How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pancit(A Dish From The Philippines) ?

You need 15 ingredients. The key ingredients include: 2 whole chicken breasts, diced about an inch*, 1 pkg. pancit canton (dried Philippine noodles), 30 pieces snow peas, cut French-style, about an inch, 1 big red pepper, diced about an inch, and more.

Is Pancit(A Dish From The Philippines) suitable as meat & poultry?

Yes, Pancit(A Dish From The Philippines) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pancit(A Dish From The Philippines) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pancit(A Dish From The Philippines) Recipe

Name: Pancit(A Dish From The Philippines)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breasts, diced about an inch*; 1 pkg. pancit canton (dried Philippine noodles); 30 pieces snow peas, cut French-style, about an inch; 1 big red pepper, diced about an inch; 1 medium size green pepper, diced about an inch; 2 stems broccoli, cut into flowerets; 2 pieces carrots, cut French-style; any veggies you want that will add color; 4 cloves garlic, crushed; 1 big onion, sliced; 2 stems scallions, sliced; 6 dashes Mrs. Dash; 1 dash garlic powder; 3 Tbsp. soy sauce; 1 Tbsp. canola oil

Pancit(A Dish From The Philippines)

Eats Now Editorial Team · 832 kcal · Meat & Poultry

Pancit(A Dish From The Philippines) – a delicious recipe with chicken breasts, pancit, snow peas, red pepper, green pepper, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pancit(A Dish From The Philippines)

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