How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Sausage Ring?

You need 6 ingredients. The key ingredients include: 2 lb. bulk sausage, 2 eggs, slightly beaten, 1/2 c. milk, 1 1/2 c. cracker crumbs or herbed stuffing, and more.

Is Apple-Sausage Ring suitable as meat & poultry?

Yes, Apple-Sausage Ring falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apple-Sausage Ring?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple-Sausage Ring Recipe

Name: Apple-Sausage Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. bulk sausage; 2 eggs, slightly beaten; 1/2 c. milk; 1 1/2 c. cracker crumbs or herbed stuffing; 1/4 c. minced onion; 1 c. finely chopped apples

Apple-Sausage Ring – a delicious recipe with sausage, eggs, milk, cracker crumbs, onion, apples. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. bulk sausage
2 eggs, slightly beaten
1/2 c. milk
1 1/2 c. cracker crumbs or herbed stuffing
1/4 c. minced onion
1 c. finely chopped apples

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple-Sausage Ring

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