How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Panch Phoron - Indian 5-Spice?

You need 5 ingredients. The key ingredients include: 1 tablespoon nigella seeds, 1 tablespoon black mustard seeds, 1 tablespoon fenugreek seeds, 1 tablespoon fennel seed, and more.

Is Panch Phoron - Indian 5-Spice suitable as general?

Yes, Panch Phoron - Indian 5-Spice falls under the General category and is a great choice for this type of meal.

How do I store leftover Panch Phoron - Indian 5-Spice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Panch Phoron - Indian 5-Spice Recipe

Name: Panch Phoron - Indian 5-Spice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon nigella seeds; 1 tablespoon black mustard seeds; 1 tablespoon fenugreek seeds; 1 tablespoon fennel seed; 1 tablespoon cumin seed

Panch Phoron - Indian 5-Spice – a delicious recipe with nigella seeds, black mustard seeds, fenugreek seeds, fennel seed, cumin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon nigella seeds
1 tablespoon black mustard seeds
1 tablespoon fenugreek seeds
1 tablespoon fennel seed
1 tablespoon cumin seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
17 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grilled Prosciutto And Peach Flatbread Pizza
Nutty Sweethearts
Tropical Mango Bread
Pecan Cups

Panch Phoron - Indian 5-Spice

How did you like this recipe?

Frequently Asked Questions