Pancetta- Wrapped Chicken With Glazed Date Sauce

Name: Pancetta- Wrapped Chicken With Glazed Date Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 8-ounce skinless, boneless chicken; breast halves; 1/2 of a 5.2-ounce package semi-soft cheese with garlic and fines herbs; 4 thin slices pancetta or prosciutto; 1 Tablespoon olive oil; 1/2 cup pitted whole dates, chopped; 1/2 cup balsamic vinegar; 1/3 cup water; Salt (optional); Ground black pepper (optional)

Servings: persons

1
["1. Cut chicken breast halves in half horizontally. Top each chicken piece with one-fourth of the cheese. Wrap pancetta around cheese; tuck ends under chicken.", "", "2. In a large oven-going skillet heat oil over medium-high heat. Place chicken in skillet, cheese sides up. Cook over medium heat for 4 to 5 minutes or until bottoms of chicken breasts are golden brown. Place chicken in skillet under broiler, 4 to 5 inches from heat. Broil for 4 to 5 minutes more or until tops are golden brown and no pink remains. Transfer to platter; cover to keep warm.", "", "3. Add dates, balsamic vinegar, and the water to skillet. Cook, uncovered, over medium heat for 5 to 7 minutes or until sauce is thickened and dates are soft, scraping up any browned bits from bottom of skillet.", "", "4. Spoon sauce over chicken. If desired, sprinkle lightly with salt and pepper. Makes 4 servings.", "", "Per serving: 343 cal., 16gfat (jgsat.faf), 76 mgchol, 282 mg sodium, 3 g carb., 2g fiber, 27gpro."]

171

kcal

Calories

Fat

Protein

Fat Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 8-ounce skinless, boneless chicken, breast halves, 1/2 of a 5.2-ounce package semi-soft cheese with garlic and fines herbs, 4 thin slices pancetta or prosciutto, and more.

Yes, Pancetta- Wrapped Chicken With Glazed Date Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!