How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pancakes With Lingonberries (Sweden)?

You need 7 ingredients. The key ingredients include: 1 cup sifted flour, 2 tablespoons granulated sugar, 1/4 teaspoon salt, 3 eggs, beaten, and more.

Is Pancakes With Lingonberries (Sweden) suitable as breakfast?

Yes, Pancakes With Lingonberries (Sweden) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pancakes With Lingonberries (Sweden)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pancakes With Lingonberries (Sweden) Recipe

Name: Pancakes With Lingonberries (Sweden)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sifted flour; 2 tablespoons granulated sugar; 1/4 teaspoon salt; 3 eggs, beaten; 3 cups milk; 1/3 cup butter; lingonberry preserves

Pancakes With Lingonberries (Sweden) – a delicious recipe with flour, sugar, salt, eggs, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup sifted flour
2 tablespoons granulated sugar
1/4 teaspoon salt
3 eggs, beaten
3 cups milk
1/3 cup butter
lingonberry preserves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pancakes With Lingonberries (Sweden)

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