Pancakes

1. 1

   1) Beat egg until fluffy.

2. 2

   2) Add milk, melted butter and vanilla; mix.

3. 3

   3) Add the dry ingredients; mix.

4. 4

   4) Optional: to make dairy free substitute water for the milk and applesauce for the butter.

5. 5

   You can also add 1-4 Tbs more milk/water to thin batter out.

6. 6

   5) Try mixing in up a bit by adding one or more of the following : 1/2 tsp cinnamon, diced apples, berries or chocolate chips.

7. 7

   6) Cook on medium heat on a griddle or pan just like you do with any pancakes.

8. 8

   Enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.