Pancake Mix Black Tea Scones

1. 1

   Put the pancake mix and black tea leaves in a bowl and mix together.

2. 2

   Add softened butter and mix with a cutting motion.

3. 3

   Add milk and mix.

4. 4

   Use your hands at the end to gather the dough into a lump.

5. 5

   Spread it out to 2-3 cm thick on a baking sheet-covered baking pan.

6. 6

   Use a knife to cut into 8 wedges.

7. 7

   Bake in the oven at 170C for 25 minutes.

8. 8

   (The baking time will vary by oven, so adjust accordingly.)

9. 9

   And it's done.

* Per serving · 4 servings · Values may vary.

No additional tips available.