Pancake Boss: Stuart Briozas Savory Silver Dollar Is The Perfect Hors Doeuvres Recipe

Name: Pancake Boss: Stuart Briozas Savory Silver Dollar Is The Perfect Hors Doeuvres
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all purpose flour; 1/2 teaspoon baking powder; 1 1/2 teaspoons salt; 1 egg; 3/4 cup water; 1/2 cup sauerkraut, chopped; 1/4 cup Pecorino cheese, grated; 1/4 cup ricotta cheese; clarified butter, as needed; pepper, as needed

Servings: persons

1 1/2 cups all purpose flour
1/2 teaspoon baking powder
1 1/2 teaspoons salt
1 egg
3/4 cup water
1/2 cup sauerkraut, chopped
1/4 cup Pecorino cheese, grated
1/4 cup ricotta cheese
clarified butter, as needed
pepper, as needed

1
In a medium bowl, whisk together the egg and water.
2
Sift in flour, baking powder and salt and whisk until combined.
3
The batter should look a little thicker than traditional pancake batter.
4
Stir in the sauerkraut and pecorino.
5
Heat a skillet over medium heat, add a little bit of butter, place 2 tablespoons of batter in the skillet and place 1 tablespoon of ricotta in the center of the pancake.
6
Cook for about 30 seconds, flip over and cook until golden.
7
Cook the first side again if needed.
8
Both sides should be golden.
9
Place on a serving platter and top with a small piece of cheese and some cracked black pepper.
10
Serve immediately.

255

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 cups all purpose flour, 1/2 teaspoon baking powder, 1 1/2 teaspoons salt, 1 egg, and more.

Yes, Pancake Boss: Stuart Briozas Savory Silver Dollar Is The Perfect Hors Doeuvres falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pancake Boss: Stuart Briozas Savory Silver Dollar Is The Perfect Hors Doeuvres

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