How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pancake And Waffle Syrup?

You need 5 ingredients. The key ingredients include: 2 c. brown sugar, 1 c. water, 1/4 c. light Karo syrup, dash of salt, and more.

Is Pancake And Waffle Syrup suitable as breakfast?

Yes, Pancake And Waffle Syrup falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pancake And Waffle Syrup?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pancake And Waffle Syrup Recipe

Name: Pancake And Waffle Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. brown sugar; 1 c. water; 1/4 c. light Karo syrup; dash of salt; maple flavoring (if desired)

Pancake And Waffle Syrup – a delicious recipe with brown sugar, water, light Karo syrup, salt, maple. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 c. brown sugar
1 c. water
1/4 c. light Karo syrup
dash of salt
maple flavoring (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
456 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pancake And Waffle Syrup

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